Where is origin of oil palm?
It is generally agreed that the Oil Palm (Elaeis guineensis) originated in the tropical rain forest region of West Africa. The main belt runs through the southern latitudes of Cameroon, Côte d’Ivoire, Ghana, Liberia, Nigeria, Sierra Leone, Togo and into the equatorial region of Angola and the Congo. Processing oil palm fruits for edible oil has been practiced in Africa for thousands of years, and the oil produced, highly coloured and flavoured, is an essential ingredient in much of the traditional West African cuisine. The traditional process is simple, but tedious and inefficient.
During the 14th to 17th centuries some palm fruits were taken to the Americas and from there to the Far East. The plant appears to have thrived better in the Far East, thus providing the largest commercial production of an economic crop far removed from its centre of origin.
(Fig.1)Structure of the palm fruit
Palm oil is rich in carotenoids, (pigments found in plants and animals) from which it derives its deep red colour, and the major component of its glycerides is the saturated fatty acid palmitic; hence it is a viscous semi-solid, even at tropical ambients, and a solid fat in temperate climates.
Because of its economic importance as an high-yielding source of edible and technical oils, the oil palm is now grown as a plantation crop in most countries with high rainfall (minimum 1 600 mm/yr) in tropical climates within 10° of the equator. The palm bears its fruit in bunches (Fig.1) varying in weight from 10 to 40 kg. The individual fruit, (Fig. 2) ranging from 6 to 20 gm, are made up of an outer skin (the exocarp), a pulp (mesocarp) containing the palm oil in a fibrous matrix; a central nut consisting of a shell (endocarp); and the kernel, which itself contains an oil, quite different to palm oil, resembling coconut oil.
Fig. 2 Fresh fruit (on the left is a cut fruit)
During the 14th to 17th centuries some palm fruits were taken to the Americas and from there to the Far East. The plant appears to have thrived better in the Far East, thus providing the largest commercial production of an economic crop far removed from its centre of origin.
(Fig.1)Structure of the palm fruit
Because of its economic importance as an high-yielding source of edible and technical oils, the oil palm is now grown as a plantation crop in most countries with high rainfall (minimum 1 600 mm/yr) in tropical climates within 10° of the equator. The palm bears its fruit in bunches (Fig.1) varying in weight from 10 to 40 kg. The individual fruit, (Fig. 2) ranging from 6 to 20 gm, are made up of an outer skin (the exocarp), a pulp (mesocarp) containing the palm oil in a fibrous matrix; a central nut consisting of a shell (endocarp); and the kernel, which itself contains an oil, quite different to palm oil, resembling coconut oil.
Fig. 2 Fresh fruit (on the left is a cut fruit)
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- QDo you want to buy machine?
- Yes, I want to buy machine.
- No, I want to learn more in advance.
- QWhat oil seeds do you want to process?
- Palm fruit
- Palm kernel/nut
- Peanut/Groundnut
- Soybean/Soya bean
- Sunflower seed
- Cottonseed
- Rapeseed/Canola
- Dried coconut
- Rice bran
- Corn germ
- More than two oilseeds:
- Other:
- QHow many tons palm fruit bunches will you process per day?
- 1-10 tons per day
- 10-30 tons per day
- 30-50 tons per day
- 50-100 tons per day
- QWhat machine do you want?
- Palm oil presser
- Other single machine (thresher, clarification tank, vibrating screen, filter...)
- Palm oil pressing line (from FFB to crude oil)
- Palm oil refining line (to produce refined, bleached, deodorized oil)
- Palm oil bottling / filling line
- QWhat machine do you want?
- Palm oil pressing line (from FFB to crude oil)
- Palm oil refining line (to produce refined, bleached, deodorized oil)
- Palm oil bottling / filling line
- QHow many tons oil seeds will you process per day?
- 1-20 tons per day
- 20-50 tons per day
- 50-100 tons per day
- QWhat machine do you want?
- Oil presser
- Other single machine (cracker, crusher, roaster, filter...)
- Oil pressing line (from seeds to crude oil)
- Oil refining line (to produce refined, bleached, deodorized oil)
- Oil bottling / filling line
- QWhat machine do you want?
- Oil presser
- Oil pressing line (from seeds to crude oil)
- Oil solvent extraction line
- Oil refining line (to produce refined, bleached, deodorized oil)
- Oil bottling / filling line
- QWhat machine do you want?
- Oil pressing line (from seeds to crude oil)
- Oil solvent extraction line
- Oil refining line (to produce refined, bleached, deodorized oil)
- Oil bottling / filling line
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Palm Oil Extraction FAQ
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FAQs About Palm Kernel Oil Extraction Machines
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